Grease Hygiene Operative Course (GHO) – 8th-9th Dec – Copy
These courses will help operatives and supervisors conducting kitchen grease extract fire safety cleaning in our sector to better understand their responsibilities and the importance of fully complying with TR19® Grease to obtain competency certification from The BESA and will allow their businesses to meet the requirements of the BESCA VHR.
Course Overview
The course has been mapped to the current National Occupational Standards (NOS) as well as industry recognised guidance and specifications including, but not limited to TR19 Grease.
It consists of both theory and practical activities and delegates will be tested across both. The theory and practical exercises include aspects on:
- Safe working practices
- The principles of kitchen extract systems and associated components
- Preparing the work location
- Cleaning of kitchen extract systems and associated components
- Working sustainably
- Problem solving
The candidate will be trained and tested on all of the above. They will be expected to prepare the work location, gain access through to and clean kitchen extract systems and associated components through access panels. They must select the correct materials, tools and equipment to carry out the activities and they must apply the correct cleaning methods and techniques to meet industry standards.